Shelf Life × Recommended Skills

Project Management (4) English Literature Reading (2) Statistical Analysis (2) 5S Kaizen Knowledge (1) Basic Knowledge of Microbiology (1) CAD (Formulation Design Tool) (1) Chemical Analysis (1) Cost Calculation (1) Data Analysis (1) English Paper Reading (1) Food Labeling Law Knowledge (1) Food Labeling Regulations (1) Forklift Driving (1) HACCP Basic Knowledge (1) Hygiene Inspection (1) Improvement Techniques (5S, Kaizen) (1) Instrumental Analysis (1) Knowledge of Packaging Materials (1) Machine Maintenance (1) Process Control (1) Process Simulation (1) Raw Material Evaluation (1) Reading English Literature (1) Safety and Hygiene Knowledge (1) Scale-up Technology (1) Statistical Analysis (Quality Data) (1)