Serving × Career Path: Service Manager
3 jobs found.
Garçon
A professional who provides food and beverages to customers in high-end restaurants and cafes, performing table service.
Hall Staff (Restaurant)
Customer service staff at restaurants who guide incoming customers, take orders, serve food, handle billing, etc.
Ryokan Attendant (Nakai, Guest Room Attendant)
A service position at a ryokan that provides room service to guests, including meal preparation and serving, guidance, and more.