Serving × Strengths: Stress Tolerance

For Those with High Stress Tolerance

This collection features jobs that may suit those who are relatively comfortable responding calmly in pressured situations.

Ways of coping with stress vary from person to person. Some channel pressure into heightened focus, while others calmly analyze situations and respond. Also, having high stress tolerance does not mean it's okay to push yourself too hard. Having stress management methods that work for you and taking rest when needed are also important skills.

The jobs introduced here tend to involve more pressured situations or require responsive capabilities. Find a place where you can utilize your composure and responsiveness.

19 jobs found.

Restaurant chain store staff (customer service)

In restaurant chain stores, this role handles customer service tasks such as guiding visitors, taking orders, serving food, handling payments, and cleaning the store.

Restaurant Staff

Occupation involving customer greeting, order taking, serving food and drinks, checkout, etc., at restaurants.

Restaurant Server

A job that involves greeting customers at restaurants, taking orders, serving food, clearing tables, handling payments, etc.

Waitstaff

A job that handles customer service, serving, billing, etc., in restaurants and provides comfortable service to customers.

Wedding Venue Employee

Wedding venue employees provide ceremony operations and services to the bride and groom and guests, supporting highly satisfactory weddings.

Companion (Server)

Occupation responsible for serving food and drinks and providing customer service at banquets and events.

Chef de Rang

A specialized professional who oversees table services in a designated area in high-end restaurants or hotel dining rooms.

Employee Cafeteria Cook

This occupation handles everything from ingredient preparation, cooking, plating, serving, cleanup, and hygiene management in a company's employee cafeteria to provide balanced meals to employees.

Steward (Tableware Management)

A specialist role that handles the washing, drying, replenishing, and management of tableware used in restaurants, hotels, etc., supporting smooth serving between the kitchen and dining hall.

Cook (Care Facility)

A job that prepares large quantities of meals for the elderly in care facilities and provides safe, nutritionally balanced meals.