Sensory Evaluation × Strengths: Creativity & Ideation
For Those Strong in Creativity & Ideation
This collection features jobs that may suit those who are relatively comfortable generating new ideas and concepts.
Creativity holds value not only in artistic fields but in all kinds of work. Both small ideas that improve existing methods and entirely new concepts are expressions of creativity. Additionally, some deepen their thinking alone, while others develop ideas through dialogue with others.
The jobs introduced here tend to offer more opportunities to utilize new ideas. Explore how your creativity can flourish.
16 jobs found.
Fragrance Manufacturing Worker
A profession that extracts, refines, and blends fragrance raw materials to manufacture products such as perfumes, cosmetics, and food flavorings.
Brewing Engineer (Development)
A technical position responsible for raw material selection, research and optimization of fermentation conditions, and new product development for fermented foods and beverages such as beer and sake.
Soy Sauce Development Engineer
A research and development position that selects raw materials, optimizes fermentation conditions, and evaluates quality to improve the quality and flavor of soy sauce.
Food Development Engineer
A technical role responsible for planning and developing food products, from prototyping and evaluation to manufacturing process design. Promotes commercialization considering market needs and regulations.
Canned Food Development Engineer
Develops, designs, and evaluates canned foods, optimizing safety, quality, flavor, and shelf life as a technical role.
Food Flavoring Development Engineer
A profession that chemically and sensorily analyzes aroma components used in food and beverages, developing and improving flavorings while considering flavor and safety.
Food Flavor Manufacturing Worker
Specialist profession that extracts and blends food flavorings using chemical and technical methods to productize flavors and aromas.
Confectionery Engineer (Development)
A technical role responsible for developing new recipes for confectionery products, improving existing products, and designing and optimizing manufacturing processes.
Tea Production Engineer (Development)
A technical role that improves manufacturing techniques and product quality, and develops new products through research and development in tea leaf processing processes.
Perfumer
Specialist who blends fragrance materials to create and develop scents.