Seasoning × Recommended Skills

Machine Maintenance (Basics) (1) Management (1) Menu development (1) New Employee Training (1) New Product Development (1) Nori Quality Evaluation (1) Operation of Measuring and Analytical Devices (1) Packaging Design (1) Plating (1) Production Line Improvement (1) Production Management (1) Production Planning (1) QC Techniques (1) Quality Control Techniques (5S, QC) (1) Quality Control Techniques (QC) (1) Quality Management (1) Quality Management Techniques (5S) (1) Quality Management Techniques (HACCP) (1) Quality management (HACCP) (1) Raw Material Characteristics Knowledge (1) Raw Material Selection Knowledge (1) Raw Materials Quality Inspection (1) Recipe Development (1) Record Management (1) Safety Management Knowledge (1) Sanitation Inspection (1) Seafood Knowledge (1) Seasoning Liquid Preparation (1) Sense of Taste and Smell (1) Simple Machine Repair (1)