Sanitation Management × Personality Traits: Cooperative
12 jobs found.
Dishwashing (Chasing: For Cooking Apprentices)
Entry-level support role in restaurant or cafeteria kitchens, washing dishes and cooking utensils to maintain a hygienic environment.
Aging Worker (Butter Manufacturing)
A job responsible for the aging (maturation) process of butter, managing conditions such as temperature and humidity to stabilize flavor and quality.
Fruit Crusher (Fruit Wine Production)
A manufacturing job that crushes fruits serving as raw materials for fruit wine using pulverizers and other equipment, performing pre-processing to facilitate smooth progression of the brewing process.
Animal Husbandry Technology Instructor
A specialist who provides technical guidance and advice on the husbandry of animals and fish at sites in the livestock and fisheries industries, aiming to improve productivity and animal welfare.
Dormitory Supervisor
A profession that manages facility operations, maintenance inspections, sanitation, and provides living support to ensure residents of dormitories live safely and comfortably.
Cocoon Harvesting Worker
A job at silkworm farms or sericulture facilities that involves harvesting mature cocoons and sorting and organizing them by quality.
Seasoning Manufacturing Equipment Operator (Excluding Salt Production)
A job that operates and monitors manufacturing equipment for various seasonings, handling raw material input to filling and packaging, quality and hygiene management, daily inspections, and cleaning.
Sugar Syrup Mixer
Sugar syrup mixers manage the concentration and temperature of sugar solutions to produce syrups used as raw materials for foods and beverages.
Drop Candy Manufacturing Worker
A manufacturing job that mass-produces drop-shaped candies using sugar and flavors as raw materials.
Winemaker
A profession that produces wine by fermenting and aging grapes as raw material. Responsible for everything from receiving raw materials, brewing, aging, quality control, to bottling.