Salt × Recommended Skills
15 matching jobs found.
Machine Maintenance (5)
HACCP (3)
Basic Microbiology Knowledge (2)
Food Labeling Law Knowledge (2)
Quality Management (HACCP) (2)
Basic Knowledge of Fermentation Engineering (1)
Basic Nutritional Knowledge (1)
Basic quality control knowledge (1)
Basics of Instrumentation Control (1)
Communication Skills (1)
Customer Service and Sales Skills (1)
Data Analysis (1)
Data Recording and Analysis (1)
English Literature Reading (1)
Equipment Maintenance (Machinery) (1)
Fermentation Control (1)
Food Analysis (1)
Food Chemistry (1)
Food Hygiene Management (HACCP) (1)
Food Hygiene Management Knowledge (1)
Food Manufacturing Process Improvement (1)
Food Manufacturing Process Knowledge (1)
Food Safety Management (HACCP) (1)
Forklift Operation (1)
Hygiene Management (1)
Hygiene management (HACCP) (1)
Inventory Management (1)
Knowledge of Fermentation Processes (1)
Knowledge of Food Labeling Law (1)
Koji Making (1)