Quality Inspection × Classification Details: Manufacturing, Repair, Painting, and Drafting Occupations
1011 jobs found.
Chip Manufacturing Worker
An occupation that crushes wood, dries and classifies it to produce wood chips.
Magnetizing Worker
This occupation uses magnetic magnetizing devices to impart specified magnetization characteristics to magnetic materials, handling the manufacturing processes for permanent magnets and magnetic sensor components.
Tea-Based Beverage Manufacturing Worker
Manufacturing job that mass-produces beverages extracted from tea leaves, etc.
Tubing Worker (Wire and Cable Manufacturing)
Manufacturing job responsible for the tubing process (plastic coating extrusion) of electric wires and cables, involving operation of extrusion molding machines and quality management.
Tube Baking Worker
A manufacturing job that applies baking (vulcanization) treatment to tubes of rubber products to achieve the specified physical properties.
Kitchen Equipment Assembler (Metal Products)
Manufacturing job involving the assembly, adjustment, and inspection of metal kitchen equipment such as stainless steel sinks, worktables, and hot water supply stands used in kitchens. Handles part attachment, screw tightening, welding, quality checks, etc., with work required to comply with safety and hygiene standards.
Ultrasound Imaging Diagnostic Device Assembler
A technical occupation that handles everything from assembling parts of medical ultrasound imaging diagnostic devices, wiring, adjustments, and inspections, while maintaining high precision and quality.
Long-fiber Processing Worker
A manufacturing operator who uses chemical agents and heat treatment on long-fiber products for bleaching, dyeing, resin processing, and finishing to ensure product quality.
Chipping Worker (Wood Chip Pulp Manufacturing)
A job that crushes wood raw materials using machines such as debarkers and chippers to produce wood chips for pulp manufacturing.
Seasoning Liquid Worker (Retort Food Manufacturing)
This occupation involves blending, heating, sterilizing, and inspecting seasoning liquids for flavoring retort foods according to recipes, and supplying them to the production line.