Quality Control × Required Skills: Quality Inspection
236 jobs found.
Sardine Canning Worker
A job that uses sardines as raw material, performing sorting, heating, filling, sterilization, inspection, etc., on a canning production line to produce safe and stable products.
Ingot Worker (Ironmaking, Steelmaking)
A profession that manufactures ingots by melting and refining iron ore or scrap and pouring it into molds.
Printing Photosensitizer Manufacturing Worker
This occupation involves blending raw materials, synthesis, purification, and inspection of photosensitive agents (photoresists) used in printing.
Thin Plate Rolling Worker (Iron and Steel Manufacturing)
Sheet rolling workers manufacture thin steel sheets by passing heated steel materials through rolling mills, handling temperature and tension control, quality inspection, and equipment operation and maintenance.
MnO2 (Manganese Dioxide) Manufacturing Worker
A job that manufactures manganese dioxide (MnO2) and supplies it mainly for battery materials and catalyst uses.
Salt-Preserved Sardine Maker
A production technician responsible for the processing steps of salt-curing raw sardines to enhance shelf life and flavor.
Salt-Preserved Salmon Manufacturing Worker
Specialized food manufacturing job that salt-preserves salmon and handles aging, drying, and packaging. Requires hygiene management and quality maintenance skills.
Salt-Preserved Cod Manufacturing Worker
Job involving processing cod by salting it to enhance preservability. Responsible for adjusting salt and moisture levels, quality control, and maintaining a hygienic manufacturing environment.
Okoshi Manufacturing Worker
A profession that manufactures traditional rice confectionery 'okoshi' using rice and molasses as raw materials through processes such as heating, drying, forming, and packaging.
Extrusion Worker (Soap Manufacturing)
Manufacturing operator who operates an extruder to shape soap products into a specific shape and size.