Quality Control × Classification Details: Product Manufacturing and Processing Workers (Food Products)
201 jobs found.
Dried Shrimp Processor
This occupation involves preprocessing shrimp through salting and drying processes to manufacture dried shrimp.
Mixer Operator (Bread and Confectionery Manufacturing)
A manufacturing job that mixes dough for bread and confectionery using mixers or impellers, managing formulation ratios and mixing times.
Steaming Worker (Tea Production)
Tea production worker responsible for steaming tea leaves to stop enzyme activity and preserve flavor and color.
Peach Canning Worker
Responsible for the entire process from raw material selection to pre-processing, filling, retort sterilization, inspection, and packaging on the production line for canned foods made from peaches, ensuring quality and hygiene.
Vegetable Canning Worker
This occupation manufactures canned products using vegetables as raw materials. Responsible for processes from raw material processing to sterilization, filling, sealing, and labeling.
Vegetable Pickle Worker
A specialized food manufacturing worker who washes and salt-pickles vegetables, and handles fermentation, seasoning, and packaging.
Boiled Noodle Manufacturing Worker
A boiled noodle manufacturing worker operates machines that boil noodles, handles quality control and hygiene management, and is responsible for mass production.
Blanching Worker (Canned Food Manufacturing)
A job in the canned food manufacturing process that heat-treats (blanches) raw materials such as vegetables and fruits to stop enzyme activity and maintain quality.
Fried Fu Manufacturing Worker
This occupation manufactures fried fu using wheat gluten as the raw material. It handles a series of processes including mixing, forming, frying, drying, and packaging.
Preheating Worker (Butter Manufacturing)
A profession that processes raw milk for dairy products through processes such as temperature adjustment and stirring to manufacture butter. Quality control and hygiene management are important.