Procurement × Strengths: Adaptability
For Those with High Adaptability
This collection features jobs that may suit those who are relatively comfortable responding to changes in environment and situation.
Adaptability manifests in diverse ways. Some respond quickly while enjoying change, while others respond steadily while carefully assessing situations. Some excel at jumping into new environments, while others are skilled at flexibly responding to changes within existing environments.
The jobs introduced here tend to involve frequent changes or require flexible responses. Explore where you can utilize your adaptability.
14 jobs found.
Vegetable Wholesale Broker
A profession responsible for distribution operations that procures vegetables and fruits from markets and supplies them to retail stores and restaurants.
Izakaya Manager (Primarily engaged in customer service work) 056-01
A profession that oversees the operation and customer service of izakaya stores, aiming to improve sales and customer satisfaction.
Clothing Wholesaler Owner
A clothing wholesaler owner wholesales clothing and apparel products, handling procurement, inventory management, and sales primarily to retail stores and companies.
Restaurant Owner (those who engage in cooking work themselves)
A job that handles both restaurant management and cooking, covering all aspects of store operations from menu planning, ingredient procurement, cooking, customer service, to hygiene management.
Wholesale Market Intermediate Wholesaler
Wholesale market intermediate wholesalers perform intermediate wholesale operations within wholesale markets, handling procurement, pricing, and sales of fresh foods and other items.
Pub Manager
A profession that oversees all aspects of store operations in pubs such as bars and izakayas, handling customer service, staff management, sales and cost management, hygiene management, menu planning, etc.
Seafood Wholesaler Salesperson
Seafood wholesaler salespeople procure seafood at fish markets or from intermediate wholesalers and sell it to restaurants and retail stores as specialists. They read market conditions, manage freshness and negotiate prices, supporting stable supply.
Fresh Produce Wholesaler Owner
Manages procurement, sales, and inventory of fresh produce, responsible for supplying markets and retail stores as a managerial position.
Fresh Produce Wholesaler Sales Staff
Specialized profession that procures vegetables and fruits at the market, appraises their quality, and sells and distributes them to retail stores and restaurants.
Produce Middleman Sales Staff
Specialized profession that procures vegetables and fruits from farmers or producers at the market, assesses quality and freshness, and wholesales to retailers or restaurants.