Press Machine × Required Skills: Quality Control
11 jobs found.
Mold Filling Press Worker (Cheese Manufacturing)
A profession that curdles raw milk into curd, packs it into molds for pressing and shaping, and produces cheese through salting and aging processes.
Paper Backing Board Manufacturing Worker
A craft worker who operates machines for press processing, cutting, bonding, etc., to manufacture paper backing boards (cushioning materials).
Decorative Board Finishing Worker (Plywood Manufacturing)
A specialist in wood product manufacturing who applies decorative boards to plywood, performs surface finishing such as polishing and painting, and ensures the product's aesthetics and quality.
Spring Manufacturing Worker (By Cold Forming)
An occupation that uses cold forming technology to process wire rods with press machines to manufacture various springs. Handles everything from material handling to dimensional and quality control.
Laminated Iron Core Manufacturer (For Transformers)
A job that manufactures laminated cores used in transformers.
Textile Product Press Worker
Textile product press workers operate press machines or irons in the finishing process of clothing and fabric products, stretching out wrinkles and shaping them to ensure aesthetics and quality.
Spring Manufacturer (Cold Forming Method)
A job that forms and processes metal wire into spring shapes using cold press processing to manufacture coil springs, leaf springs, etc.
Spring Manufacturing Equipment Operator (Cold Forming Type)
Equipment operator who manufactures various springs from metal wire using cold forming. Performs machine setup and operation, quality inspection, machine maintenance, etc.
Filter Press Worker (Ceramic Manufacturing)
Machine operator in the ceramic manufacturing process who removes moisture from raw materials or slurry, performing separation of ceramics and pre-processing before molding.
Grilled Tofu Manufacturer
A profession that mass-produces grilled tofu by heating and pressing tofu coagulated with nigari using soybeans as the raw material, enhancing its flavor and texture.