Plating × Required Skills

Plating (30) Hygiene Management (28) Ingredient Preparation (10) Ingredient Preprocessing (9) Knife Handling (9) Quality Inspection (9) Cooking Utensil Operation (7) Hygiene Management (HACCP) (6) Knife skills (6) Chemical Handling (5) Dimensional Measurement (5) Hygiene management (5) Machine Operation (5) Hygiene management (HACCP) (4) Ingredient Processing (4) Ingredient preparation (4) Ingredient preprocessing (4) Safety and Health Management (4) Cooking Assistance Skills (3) Cooking Equipment Operation (3) Cooking Techniques (3) Food Hygiene Management (3) Ingredient Management (3) Knife Skills (3) Mass Cooking (3) Plating Equipment Operation (3) Polishing Machine Operation (3) Polishing Technology (3) Press Machine Operation (3) Analytical Instrument Operation (2)