Plating × Career Path: Sous Chef
13 jobs found.
Tempura Fryer (Restaurant)
In restaurants, responsible for tempura preparation from battering to frying and plating, drawing out the umami of ingredients with oil at the optimal temperature as a cooking professional.
Japanese Cuisine Chef (Apprentice)
A profession where one learns Japanese cuisine cooking techniques from the basics and performs ingredient preprocessing and cooking assistance.
Cook Apprentice
A job in restaurants or kitchens where, under the instructions of a cook, one acquires basic cooking skills through ingredient preparation, simple cooking and plating, cleaning, and other tasks.