Packaging × Required Skills: Manufacturing Line Machine Operation

16 jobs found.

Sheet Gum Manufacturing Worker

Factory worker responsible for the manufacturing process from mixing raw materials for sheet gum to forming, cutting, and packaging.

Instant Ramen Manufacturing Worker

Factory worker responsible for the entire process from mixing raw materials for instant ramen, noodle forming, steaming/frying/drying, to packaging.

Canned, Bottled, and Retort Food Preparation Worker

A manufacturing technical job in the production process of canned, bottled, and retort foods, handling cooking of raw materials, filling, sterilization, and packaging. Thorough hygiene management and quality inspections enable mass production of safe preserved foods.

Fish Ham Manufacturing Worker

A job that handles the entire manufacturing process from raw material selection, mixing, forming, heating, smoking, to packaging of fish paste products.

Juice Manufacturing Worker

A job involving machine operations such as blending raw materials, heat sterilization, filling, and packaging, along with quality control in the juice manufacturing process.

Food Bottling Worker (Bottling Manufacturing)

A manufacturing job that packs food into bottles and performs processes such as heat sterilization and sealing.

Marine Canned Food Manufacturing Worker

A job that uses seafood as raw material and performs washing, heating, filling, sealing, sterilization, inspection, and packaging on the canned food manufacturing line.

Soup Manufacturer

A job that handles the soup manufacturing process from mixing raw materials to heating, sterilization, and packaging in factories, etc.

Butter Production Equipment Operator

This occupation involves operating manufacturing equipment from cream pasteurization to separation, churning, and packaging in the butter production process, while managing quality and hygiene.

Pizza Sheet Manufacturing Worker

Job involving preparing pizza dough sheets from mixing to packaging on a manufacturing line. Thorough hygiene management and quality control to maintain production efficiency.