Packaging × Required Skills: Hygiene Management
154 jobs found.
Ice Cream Production Equipment Operator
Ice cream production equipment operators manage and monitor the entire manufacturing process from raw material input through mixing, heating, sterilization, cooling, forming, and packaging via equipment operation, enabling stable and hygienic mass production.
Aonori Manufacturing Worker
A job that processes a type of seaweed called aonori, handling tasks from washing to drying, grinding, and packaging.
Seasoning Worker (Vegetable Pickle Manufacturing)
A job that handles the entire manufacturing process from raw material processing of vegetable pickles to seasoning, pickling, and packaging.
Seasoned Nori Manufacturing Worker
Seasoned nori manufacturing workers apply seasoning liquid to sheet nori, perform drying, firing, and packaging to produce seasoned nori.
Candy Confectionery Manufacturing Worker
A profession that mass-produces candy confections by heating, mixing, and forming raw materials such as sugar and starch syrup.
Hard Candy and Candy Manufacturing Worker
An occupation that heats and processes sugar or syrup to manufacture hard candies and candies.
Arazan Manufacturing Worker (Confectionery Ingredients)
Arazan manufacturing workers produce Arazan, a confectionery ingredient, and handle spherical sugar confections for decorative sweets from raw material blending to forming, coloring, drying, inspection, and packaging.
Aracha Finishing Worker
This occupation involves processing tasks such as drying, sorting, blending, and packaging in the finishing process of rough tea (aracha) for tea, to maintain and improve product quality.
Awaokoshi Confectionery Maker
This occupation involves manufacturing awaokoshi, a traditional Japanese confection. It handles the entire process from measuring and heating ingredients to molding, drying, and packaging.
Sheet Gum Manufacturing Worker
Factory worker responsible for the manufacturing process from mixing raw materials for sheet gum to forming, cutting, and packaging.