Packaging × Required Skills

Safety management (1) Salmon Preprocessing (1) Salt Concentration Measurement (1) Salt Concentration and pH Measurement (1) Salt-curing processing (1) Salting Skills (1) Salting Technique (1) Salting management (1) Salting processing (1) Sanding (1) Sanitary Disinfection (1) Sanitation management (HACCP) (1) Seal Application Skills (1) Sealing (1) Seasoning Machine Operation (1) Seasoning Measurement (1) Seasoning and formulation adjustment (1) Seasoning liquid mixing and filling (1) Seeding and Seedling Raising Techniques (1) Seedling Raising (1) Sensory Inspection (1) Setup Change Skills (1) Sewing Finishing (1) Sewing Machine Operation (Industrial) (1) Shell Molding Machine Operation (1) Shrink Operation (1) Simmering Equipment Operation (1) Simple Equipment Maintenance (1) Simple Maintenance and Cleaning (1) Simple Weighing (1)