Moromi × Required Skills

Machine Operation (Stirrer/Pump) (1) Machine cleaning (1) Machinery Operation (Pumps, Tanks) (1) Manufacturing Equipment Operation and Monitoring (1) Measurement (1) Measuring instrument operation (1) Moromi quality assessment (1) Observation of Fermentation Process (1) Operation and Maintenance of Production Equipment (1) Operation of measuring instruments (1) Operation of presses and filtration equipment (1) Polishing Ratio Management (1) Pressing Operations (1) Pressing machine operation (1) Quality Analysis (1) Quality Control (1) Quality analysis (1) Quality inspection (pH and salt concentration measurement) (1) Raw Material Blending (1) Raw Material Measurement (1) Raw Material Processing Technology (1) Raw Material Selection Technique (1) Safety and Hygiene Management (1) Sake brewing processes (1) Sensory evaluation (1) Soy Sauce Manufacturing Process (1) Stirrer and Heating Equipment Operation (1) Temperature Control (1) Temperature and Humidity Control (1) Temperature management (1)