Line work × Required Skills

Knowledge of pasteurization and homogenization processes (1) Labeling (1) Line work experience (1) Machine cleaning and simple maintenance (1) Machine inspection (1) Machine maintenance (1) Manual dexterity (1) Manufacturing equipment operation (1) Manufacturing record management (1) Measuring and mixing work (1) Measuring instrument operation (1) Meat selection technique (1) Menu planning (1) Metal detector operation (1) Mincing and forming equipment operation (1) Operation and reading of measuring instruments (1) Operation of filling and sterilization machines (1) Operation of filling machines (1) Packaging machine operation (1) Packaging process knowledge (1) Packing Skills (1) Parts assembly (1) Pattern reading (1) Plating (1) Product Inspection and Quality Check Techniques (1) Raw material weighing and mixing (1) Reading product specification sheets (1) Safe Work (Work Line) (1) Sealing Machine Operation (1) Seam adjustment (1)