Koji × Recommended Skills

Food Hygiene Manager (1) Food Labeling Law Knowledge (1) Food Manufacturing Process Knowledge (1) Food Safety Management (HACCP) (1) Food Sanitation Act knowledge (1) Food Sanitation Law Knowledge (1) Food hygiene inspection (1) Food hygiene knowledge (1) Food sanitation law knowledge (1) Forklift Handling (1) Forklift operator license (1) GMP Knowledge (1) HACCP Understanding (1) HACCP・ISO22000 Knowledge (1) Hazardous materials handling (1) Hygiene Management Knowledge (1) Hygiene Management Qualification (1) Hygiene Management Techniques (1) Hygiene Management Techniques (HACCP) (1) ISO Certification Knowledge (1) IT Literacy (Production Management System) (1) IT Skills (Data Management) (1) Improvement Activities (1) Introduction of New Brewing Methods (1) Knowledge of Food Labeling Law (1) Machine Maintenance (Basics) (1) Machine Operation (Filling and Packaging) (1) Machine operation (pumps and tanks) (1) Marketing (1) Marketing and Branding (1)