Inventory Management × Strengths: Stress Tolerance
For Those with High Stress Tolerance
This collection features jobs that may suit those who are relatively comfortable responding calmly in pressured situations.
Ways of coping with stress vary from person to person. Some channel pressure into heightened focus, while others calmly analyze situations and respond. Also, having high stress tolerance does not mean it's okay to push yourself too hard. Having stress management methods that work for you and taking rest when needed are also important skills.
The jobs introduced here tend to involve more pressured situations or require responsive capabilities. Find a place where you can utilize your composure and responsiveness.
78 jobs found.
Product Visiting and Mobile Salesperson
Job involving visiting customer sites or using mobile sales vehicles to sell products, while handling customer service, inventory management, and sales management.
Cafeteria Manager (Primarily Engaged in Customer Service Work)
A position that oversees cafeteria floor operations and customer service tasks, aiming to maximize customer satisfaction and store revenue.
Cafeteria Owner (Primarily engaged in customer service work)
A cafeteria owner primarily handles customer service for guests in a dining establishment, taking orders, serving food, handling payments, and more. They also manage overall operations such as shift scheduling, inventory control, and hygiene management.
Shop Master
Manages overall store operations in the retail industry, including sales management, staff training, product ordering, and more.
Supervisor (Convenience Store, Chain Store)
A management position that oversees multiple convenience store locations, handling overall operations such as sales management, staffing, staff training and guidance, and business improvements.
Supermarket Store Manager (Primarily Engaged in Sales Work)
Oversees all aspects of supermarket store operations, including sales management, customer service, product management, and human resource development.
Steward (Tableware Management)
A specialist role that handles the washing, drying, replenishing, and management of tableware used in restaurants, hotels, etc., supporting smooth serving between the kitchen and dining hall.
Snack Bar Owner
A profession that consistently handles everything from managing and operating a snack bar, customer service, sales management, to personnel management.
Fresh Produce Wholesaler Owner
Manages procurement, sales, and inventory of fresh produce, responsible for supplying markets and retail stores as a managerial position.
Manufacturing Department Section Chief (Company: Factory)
The Manufacturing Department Section Chief serves as the head of the factory's manufacturing department, overseeing the formulation and execution of production plans, quality control, cost management, and personnel management to promote safe and efficient production as a managerial position.