Hygiene × Recommended Skills: Quality Management
3 jobs found.
Fruit Wine Fermentation Worker
Manufacturing technician who ferments and brews fruit wines such as wine and liqueur using fruits as raw materials.
Food Product Production Equipment Operator
Technical job that operates and monitors various production equipment such as filling, sterilization, and packaging used in food manufacturing lines to maintain product safety and quality.
Side Dish Preparation Worker
A manufacturing job in supermarkets or side dish factories that consistently handles everything from preprocessing side dishes to cooking, plating, packaging, and quality control. Hygiene management and compliance with standards are required.