Hygiene management × Career Path: Factory Manager
6 jobs found.
Drinking Milk Manufacturing Worker
A job that manufactures drinking milk such as cow's milk in a factory, handling the entire process from intake to pasteurization, homogenization, adjustment, filling, and packaging.
Filling Worker (Canned Food Manufacturing)
A job that involves injecting contents liquid into cans on the canned food manufacturing line and managing the filling amount and quality.
Compounder (Soft Drink Manufacturing)
This occupation handles the manufacturing process of measuring raw materials for soft drinks and mixing them appropriately. It supports the stable operation of the production line while maintaining quality and hygiene.
Koji Extractor (Miso Manufacturing)
A job that involves extracting koji fermenting in the koji room while managing temperature and humidity, and supplying it to the next process in miso manufacturing.
Extra-Rich Milk Manufacturing Worker
A job that evaporatively concentrates milk to manufacture extra-rich milk. Involves operating equipment, quality control, and hygiene management.
Bottled Food Filling Worker
A job that involves filling bottles with food according to specified capacities and quality standards on the bottled food production line, and performing sealing, sterilization, and packaging.