Hygiene Management × Recommended Skills

Machine Operation (5) PLC Operation (5) Agricultural Machinery Operation (4) Data Recording and Reporting (4) English Conversation (4) English Document Reading (4) Food Chemistry (4) Food Hygiene Management Knowledge (4) Food Sanitation Law Knowledge (4) Hygiene Management Techniques (HACCP) (4) Marketing Knowledge (4) Nutrition Knowledge (4) Ordering and Inventory Management (4) Project Management (4) QC Techniques (4) SNS Management (4) SNS Operations (4) Safety and Hygiene Management (4) Teamwork (4) Animal Welfare Knowledge (3) Basic HACCP Knowledge (3) Basic Knowledge of Fermentation Engineering (3) Basic Knowledge of Quality Control (3) Communication Skills (Foreign Languages) (3) Cooking Skills (3) Cost Calculation (3) Crisis Management (3) Data Recording and Analysis (3) Dementia Care (3) Emergency Response (3)