Hygiene Management × Career Path: Manufacturing Engineer
9 jobs found.
Ice Cream Filling Worker
Worker who mixes ice cream ingredients, operates filling machines, and accurately fills products into cups or cones.
Drinking Milk Production Equipment Operator
A profession that operates manufacturing equipment for drinking milk, managing and monitoring the entire process from raw milk intake to sterilization, homogenization, filling, and packaging.
Seasoning Liquid Injector (Canned Manufacturing)
Specialized job responsible for machine operation to inject seasoning liquid into cans and quality/hygiene management on the canned food production line.
Bottle Capper (Sake Manufacturing)
This job involves filling bottles or containers with sake and applying caps or seals on the manufacturing line.
Namari-bushi Manufacturer
Namari-bushi manufacturers primarily use katsuo (bonito) as raw material and produce namari-bushi through processes such as pretreatment, heating, smoking, and drying.
Powder Worker (Oils and Fats Manufacturing)
Handles the manufacturing process of turning oils and fats raw materials into powder form, performing tasks from weighing, mixing, drying, pulverizing, to packaging. A technical and operational job.
Matcha Manufacturer
Specialized profession that manufactures and quality-controls matcha through processes such as steaming, drying, and ultra-fine pulverization using tencha as the raw material.
Cooling Worker (Beer Manufacturing)
A manufacturing job involving machine operation and temperature management to cool beer products to the specified temperature during the production process.
Japanese Dried Confectionery Manufacturing Equipment Operator
A job that operates equipment on the production line for Japanese dried confections, monitoring, adjusting, and managing quality in the manufacturing process.