Hygiene Management × Strengths: Planning & Organization
For Those Strong in Planning & Organization
This collection features jobs that may suit those who are relatively comfortable proceeding with things in a planned manner and managing them in an organized way.
Planning and organizing methods vary from person to person. Some create detailed schedules, while others set broad directions. Some utilize digital tools, while others manage with paper notebooks. What matters is being able to move things forward using methods that work for you.
The jobs introduced here tend to offer more opportunities to utilize planning and organizational skills. Find a place where you can apply your management style.
50 jobs found.
Fish Shop Owner
A profession that procures fresh fish for a store, processes and sells it, handles customer service, and manages store operations.
Pub Manager
A profession that oversees all aspects of store operations in pubs such as bars and izakayas, handling customer service, staff management, sales and cost management, hygiene management, menu planning, etc.
Occupational Health Nurse
A specialist who conducts health checkups, mental health care, and hygiene management at workplaces such as companies and factories to maintain and promote workers' health.
Chef
A professional who uses Western cuisine cooking techniques to prepare and serve menus in restaurants and hotels.
Ship's Cook (Ship)
A profession that plans, prepares, and serves meals for crew and passengers on ships, while managing ingredients and hygiene.
Chief Nursery Teacher
A profession in childcare facilities where one oversees operations on-site as a chief nursery teacher, improves childcare quality, and guides staff.
Sake Yeast Starter Supervisor
A profession in sake manufacturing that manages the production of shubo (the process of culturing and propagating yeast) and provides staff guidance.
Grocery Store Owner
Operates a grocery store, handling procurement, inventory management, customer service, and overall store management. Provides product assortments and services tailored to local community needs to maximize revenue.
Midwifery Clinic Director
Director responsible for operating a midwifery clinic and providing childbirth care and child-rearing support to expectant and postpartum women and newborns.
Sushi Restaurant Manager (Excluding food and beverage chain stores: Those who engage in cooking themselves)
A profession that oversees sushi restaurant operations and preparation, handling quality control, staff management, customer service, and more.