Humidity Control × Required Skills: Quality Control
4 jobs found.
Dry Spinning Operator (Chemical Fiber Manufacturing: Integrated from Spinning)
This occupation is responsible for the manufacturing operation of drying wet fibers produced after the spinning process of chemical fibers and winding them according to specified standards.
Koji Room Worker (Miso and Soy Sauce Manufacturing)
Koji room workers manufacture koji, the raw material for miso and soy sauce. They control fermentation through appropriate temperature and humidity management to ensure stable quality.
Shiitake Cultivation Worker
A job involving a series of tasks from inoculation to cultivation, harvesting, sorting, and shipping preparation using shiitake logs or beds.
Noodle Drying Worker
A job that dries noodles produced on the noodle-making line at appropriate temperature and humidity to stably maintain the quality of dried noodles.