Hospitality × Strengths: Attention to Detail & Accuracy
For Those Strong in Attention to Detail & Accuracy
This collection features jobs that may suit those who are relatively comfortable paying attention to details and working accurately.
Situations requiring accuracy exist in many jobs, but their degree and nature vary. Some situations demand numerical accuracy, while others require precision in language or movement. While pursuing perfection is important, discerning the appropriate level of accuracy for each situation is also a valuable skill.
The jobs introduced here tend to offer more opportunities to utilize attention to detail and accuracy. Explore where your thoroughness can create value.
21 jobs found.
Restaurant Manager (Sole Proprietorship: Mainly Engaged in Managerial Work)
In a personally owned restaurant, responsible for overall store operations management including sales and profit management, human resource development, shift scheduling, procurement management, etc.
Food Server
A profession that takes orders from customers at restaurants and similar establishments, serves food and beverages, and performs customer service tasks such as billing and cleanup.
Okami (Ryokan)
Oversees all aspects of ryokan operations, providing hospitality to guests through staff training and service quality management.
Hot Bath Facility Attendant
Hot bath facility attendants engage in the operation of hot springs, spas, and other bathhouses, providing users with comfortable and safe bathing experiences through a wide range of tasks such as cleaning, water quality management, and customer service.
Cabin Attendant (CA)
Airline position responsible for ensuring passenger comfort and safety aboard passenger aircraft and providing services.
Care Driver (Facility Users)
A job that handles the transportation of elderly or disabled people to day care facilities, etc., supporting safe and comfortable mobility.
Airline Cabin Attendant
A profession belonging to an airline company, ensuring passenger safety and providing comfortable service in-flight.
Companion (Server)
Occupation responsible for serving food and drinks and providing customer service at banquets and events.
Hospitality social attendant
Hospitality social attendants provide food and beverage services to customers and create social atmospheres in ryotei, high-end restaurants, clubs, etc., delivering comfortable experiences.
Funeral Staff
A profession that handles everything from preparation and management of funeral ceremonies to bereaved family support and attending cremations, providing comprehensive support for mourning the deceased.