Heat Sterilization × Personality Traits: Hygiene-conscious

5 jobs found.

Squid Canning Worker

A manufacturing technician responsible for washing and pre-processing squid as raw material, filling with seasoning liquid for cans, sealing, heat sterilization, inspection, and packaging.

Fruit Processing Technician (Bottling Manufacturing)

Occupation that processes fruits to manufacture bottled products such as jams and syrup preserves.

Ketchup Manufacturing Worker

This occupation involves manufacturing tomato ketchup from raw materials such as tomatoes, handling a series of processes including blending, heating, sterilization, filling, and packaging.

Sterilization Worker (Soft Drink Manufacturing)

A job that operates sterilization equipment on beverage production lines and ensures product safety and hygiene quality through proper temperature and time management.

Sterilization Worker (Dairy Product Manufacturing)

A manufacturing job that operates and monitors heat sterilization equipment and manages hygiene to ensure the microbial safety of dairy products.