HACCP × Recommended Skills: Forklift Operation

10 jobs found.

Sterilization Heating Worker (Bottled Product Manufacturing)

A manufacturing job that handles the heat sterilization process of bottled products, which are preserved foods, managing temperature and time, monitoring the line, and cleaning and sterilizing equipment.

Seafood Processing Worker

This occupation processes seafood such as fish, shellfish, shrimp, and crab through cleaning, cutting, seasoning, freezing, drying, canning, etc., to produce products. Hygiene management and quality maintenance are important.

Natto Production Equipment Operator

A job responsible for machine operation and hygiene management from raw material preparation to fermentation management and packaging in the natto manufacturing process.

Bacon Production Equipment Operator

A job that operates machines on the bacon production line and manages the entire process from raw material input to processing, smoking, and packaging.

Preserved Food and Frozen Processed Food Manufacturing Worker

Preserved food and frozen processed food manufacturing workers process vegetables, fruits, meat, fish, etc., to manufacture foods with enhanced shelf life, such as pickles, canned goods, bottled goods, and frozen foods. They handle processes from raw material washing to seasoning, sterilization, and packaging.

Milk Coffee Manufacturing Worker

A job that manufactures milk coffee beverages by performing processes such as homogenization, sterilization, and filling using milk and coffee extract as raw materials.

Bean Sprout Manufacturing Worker (Factory Production)

A job that handles the bean sprout manufacturing process from seed soaking to germination, washing, and packaging on a factory production line.

Vegetable Preparation Worker (Canning)

A job that involves processing raw vegetables through washing, cutting, filling, sealing, heat sterilization, etc., on a canning production line.

Apple Canning Worker

This job involves handling processes from raw material processing to filling, sealing, sterilization, and quality inspection on the production line for canned products using apples as raw material.

Frozen Pie Production Worker

Responsible for dough production, forming, cooling, and packaging of frozen pies, while maintaining quality and hygiene management in manufacturing.