HACCP × Personality Traits: Good team player

23 jobs found.

Canned Food Sterilization Heating Worker

Responsible for the heat sterilization process of canned foods, ensuring safety and quality in manufacturing.

Meat Processing Plant Worker

Meat processing plant workers perform manufacturing tasks from disassembling slaughtered livestock to processing by parts and packaging.

Canned Food Manufacturing Engineer

A technical role that designs processes, operates machinery, manages quality and hygiene on canned food production lines to produce safe, high-quality canned foods.

Food Manufacturing Engineer

Food manufacturing engineers design and optimize processing and manufacturing processes from raw materials to finished products, enabling efficient mass production of safe, high-quality food as technical professionals.

Barley Steeping Worker (Beer Manufacturing)

Specialized occupation in the malt production process for beer manufacturing, involving soaking barley in a steeping tank for a certain period to absorb appropriate moisture and prepare for germination.

Seafood Processed Product Inspector

Seafood processed product inspectors evaluate the quality, safety, and standards compliance of processed products such as canned goods, minced products, and dried goods made from seafood using various inspection techniques, and confirm that they meet shipping standards.

Soft Drink Manufacturing Technician

A technical position in the soft drink manufacturing process, handling everything from raw material blending to sterilization, filling, and quality inspection.

Soft Drink Production Equipment Operator

This job involves operating and monitoring production equipment such as mixers, filling machines, and carbonation devices on soft drink manufacturing lines, while performing hygiene management and quality control to execute production plans.

Sausage maker (fish meat)

A food processing occupation that manufactures sausages using fish meat as raw material. Responsible for raw material selection, seasoning, filling, heating/sterilization, and packaging.

Seasoning Liquid Worker (Canned Food Manufacturing)

A job that blends and adjusts seasoning liquids used in canned food production lines and performs quality control.