Grading × Industry & Occupation: Agriculture, Forestry, Fisheries & Environment

12 jobs found.

Fish Sorter

Fish sorters grade and remove defective products from caught fish and shellfish according to criteria such as shape, size, and freshness.

Turf Laying Worker (Landscaping Industry)

Specialized profession that performs tasks from site grading to turf laying and finishing at landscaping sites, maintaining beautiful green spaces such as gardens and parks.

Meat Grading Inspector

Meat Grading Inspectors evaluate the meat quality of carcasses and cuts after livestock slaughter through sensory inspections and quantitative evaluations, assigning grades based on JAS standards and others. They perform quality assurance before market shipment, ensuring safe and high-quality meat is provided to consumers.

Lumber cutting worker (Sawmill)

A job at sawmills that involves cutting and processing logs with machines to manufacture wood products such as boards and square timbers.

Fruit Sorting Worker (Wholesale/Retail Stores, Shipping Cooperatives, Agricultural Cooperatives)

A job that sorts agricultural products (fruits and vegetables) based on shape, color, and quality, and performs grading and packing into boxes.

Fresh Fish Sorter (Fishery Cooperative)

Worker who sorts fresh fish delivered to fishery cooperatives by type, size, quality, etc., and prepares for shipment.

Egg Sorting Worker

Factory worker who visually or with measuring instruments determines the size and quality of eggs and sorts and packages them by quality.

Leaf Vegetable Cultivation Worker (Greenhouse Cultivation)

This occupation handles all processes from seeding to harvesting vegetables in greenhouses, performing appropriate environmental management and quality maintenance.

Pear Sorter (Collection Yard)

A worker at a pear collection yard who visually and tactilely inspects harvested fruit, sorts and packs it by grade, and prepares for shipment.

Dried Horse Mackerel Processor

Job manufacturing niboshi products by boiling and drying horse mackerel. Handles the series of processes from raw material selection, preprocessing, boiling, drying, grading, and packaging.