Freshness Management × Classification Details: Food Preparation Occupations
2 jobs found.
Sushi Restaurant Manager (Excluding food and beverage chain stores: Those who engage in cooking themselves)
A profession that oversees sushi restaurant operations and preparation, handling quality control, staff management, customer service, and more.
Fresh Fish Cook (Fresh Fish Retail Store)
A profession in fresh fish retail stores that handles fish preprocessing, processing, cooking, and sales.