Freezing × Career Path: Leader
9 jobs found.
Ice Pop Manufacturer
A job that handles the manufacturing process of ice pops from raw material mixing to molding, freezing, and packaging.
Smoked Seafood Manufacturing Worker
A job that sorts and pre-processes seafood to manufacture processed products such as frozen, salted, smoked, and canned items. Hygiene management and quality control are important.
Frozen (Shimi) Konnyaku Manufacturing Worker
A profession that manufactures shimi konnyaku with a unique texture by using konnyaku powder as raw material and repeating freezing, drying, and thawing processes.
Sherbet Manufacturing Worker
A profession that manufactures sherbet by using fruit juice or fruit as raw materials, adjusting sugar content and texture while cooling and stirring.
Seafood Processing Worker
This occupation processes seafood such as fish, shellfish, shrimp, and crab through cleaning, cutting, seasoning, freezing, drying, canning, etc., to produce products. Hygiene management and quality maintenance are important.
Surimi Manufacturing Worker
An occupation that manufactures surimi products by grinding fish meat and going through processes such as mixing, heating, forming, and cooling.
Ice Making Worker
A profession that operates ice-making machines to manufacture, perform quality control, package, and ship ice in various shapes from commercial to industrial use.
Fresh Fish Packer
Workers who sort fresh fish and shellfish, pack or package them while maintaining freshness, and prepare for shipment.
Vegetable Processing Worker
A profession that processes vegetables through washing, cutting, blanching, sterilization, and other tasks, performs packaging operations, and produces products while thoroughly managing hygiene and quality.