Formulation × Required Skills

Quality Inspection (1) Quality control (appearance and dimension inspection) (1) Quality inspection (1) Reading manufacturing instructions (1) Record and report creation (1) Record-Keeping Skills (1) SOP Compliance (1) Safety Management (Chemical Handling) (1) Safety Management (Chemical Substance Handling) (1) Stirrer operation (1) Temperature Control Device Operation (1) Temperature-Humidity Control (1) Understanding of GMP and SOP (1) Understanding of Safety and Health Regulations (1) Use of measuring instruments (1) Weighing (1) Weighing and Measuring Techniques (1) Weighing operation (1) pH and Viscosity Measurement (1)