Filtration × Classification Details: Manufacturing, Repair, Painting, and Drafting Occupations
96 jobs found.
Refining Worker (Soy Sauce Manufacturing)
A profession that handles the entire process from preparation using soybeans and wheat as raw materials through fermentation, pressing, filtration, and heating to manufacture soy sauce.
Sugar Manufacturing Worker
An industrial occupation that manufactures sugar from raw materials such as sugarcane and sugar beets. Responsible for processes such as raw material processing, refining, and crystallization.
Petroleum Filtration Equipment Operator
A technical job that operates filtration equipment in the petroleum product manufacturing process to remove foreign matter and maintain quality.
Gelatin Extraction Worker
A job that chemically extracts and purifies gelatin from animal-derived raw materials, dries and pulverizes it, and productizes it.
Washing Soda Manufacturing Worker
Chemical product manufacturing job responsible for producing washing soda products using soda ash (sodium carbonate) as the main raw material.
Dye Manufacturing Worker (Chemical)
A manufacturing job that produces dye products through blending of dye raw materials and control of chemical reactions.
Sauce Maker
In the mass production of sauces and other condiments, responsible for a series of manufacturing processes from raw material blending to heating, filtration, filling, and sterilization, including machine operation, quality inspection, and hygiene management to supply safe and stable products.
Soybean Oil Manufacturing Worker
An industrial technical job that extracts and refines oil from soybeans as raw material to produce edible soybean oil.
Dehydration Worker (Chemical)
In the manufacturing process of chemical products, operates dehydration equipment such as centrifugal separators, filter presses, and drying furnaces to remove moisture from products and finish them to the specified quality.
Tamari (溜) Soy Sauce Maker
This occupation uses soybeans as raw material, prepares moromi with brine, ferments and ages it to manufacture tamari soy sauce.