Filling × Career Path: Factory Manager
96 jobs found.
Pitch Filler (Dry Cell Manufacturing)
This occupation involves filling a specified amount of pitch material into cells during the dry cell manufacturing process and maintaining quality.
Bottled Food Sterilization Heating Worker
A profession that performs sterilization and heat treatment of bottled foods to manufacture safe, long-term storable products.
Bottled Food Manufacturing Equipment Operator
This occupation involves operating a series of equipment from filling to sterilization and labeling on the bottled food manufacturing line, maintaining quality and safety.
Bag Packing Worker (Packaging)
A manufacturing site worker who packs products into specified bags, seals them, attaches labels, and prepares them for shipment.
Baby Food Canning Worker
Baby food canning workers handle the entire process from mixing raw materials for baby food to filling cans, sterilization, quality inspection, and packaging.
Boiling Operator (Ham and Sausage Manufacturing)
A profession that processes meat raw materials from preparation through heat sterilization (boiling) to produce ham and sausage products.
Boil Worker (Retort Food Manufacturing)
Manufacturing job responsible for the process of pressurizing and heating retort foods for sterilization. Hygiene management and maintaining product quality are important.
Scallop Canning Worker
A manufacturing job that uses scallops as raw material, handles processes such as washing, heating, filling, sealing, sterilization, and packaging, and ships them as canned products.
Trout Canning Worker
Trout canning workers handle the entire manufacturing process from washing and pre-processing raw trout, filling, sealing, sterilization, inspection, and packaging, through both machine operation and quality control.
Mayonnaise Production Equipment Operator
A job that operates and monitors mayonnaise production equipment, performing quality control and hygiene management.