Fermentation × Workstyle: Early morning shifts
5 jobs found.
Castella manufacturing worker
A manufacturing job that handles mixing raw materials for castella, kneading and fermentation, baking, and finishing.
Sake Yeast Starter Maker (Liquor Manufacturing)
A profession that manufactures yeast starter (yeast culture liquid serving as the base for moromi fermentation) and manages its quality. Optimizes the yeast propagation environment to support the foundation of sake brewing.
Bread and Confectionery Maker
A profession that mixes raw materials such as flour and sugar, performs fermentation, shaping, baking, and finishing to mass-produce or handcraft bread and confectionery.
Dough Mixer (Bread and Confectionery Manufacturing)
A profession that kneads dough for bread and confectionery, handles processes such as shaping and baking, and mass-produces delicious and safe products.
Bakery shop clerk
A job involving assisting in bread production, sales, customer service, and store operations at a bakery shop.