Fermentation × Recommended Skills

Machine Maintenance (25) HACCP Knowledge (13) Quality Control (13) Basic Microbiology Knowledge (12) Hygiene Management (12) HACCP (10) Data Analysis (9) Equipment Maintenance (8) New Product Development (8) Data Recording and Analysis (7) Recipe Development (7) Statistical Analysis (7) Project Management (6) Statistical Quality Control (6) Basic Knowledge of Fermentation Engineering (5) Basic Knowledge of Microbiology (5) English Literature Reading (5) Microbiology Knowledge (5) Quality Management (HACCP) (5) Quality control (5) Reading English Literature (5) Basic microbiology knowledge (4) Data Management (4) English Paper Reading (4) Food Hygiene Management (4) GMP Knowledge (4) Machine Operation (4) Quality Control Methods (HACCP) (4) Quality Management (4) Basic Machine Maintenance (3)