Fermentation Tank × Workstyle: Shift work
7 jobs found.
Alcohol Production Technician
Specialist who technically manages and optimizes the entire manufacturing process of alcohol products, from raw material receiving to fermentation, distillation, and quality control.
Glutamic Acid Production Engineer
Technical role involving operation management and optimization of processes for mass production of glutamic acid using microbial fermentation.
Soy Sauce Manufacturing Equipment Operator
Soy sauce manufacturing equipment operators are responsible for operating, monitoring, and maintaining various equipment in the soy sauce production process from raw material input through fermentation, filtration, heating, and filling.
Shirozake Manufacturing Worker
Shirozake manufacturing workers handle processes from raw material selection to fermentation, distillation, aging, and storage to produce shirozake, a high-alcohol distilled liquor.
Fermentation Worker (Food Vinegar Production)
A food manufacturing job responsible for the entire process from raw material processing of food vinegar to fermentation, aging, filtration, blending, sterilization, and bottling.
Miso Preparation Worker
A profession that prepares miso using soybeans, koji, and salt as raw materials, and handles fermentation management and quality control.
Yogurt Manufacturing Worker
A manufacturing job responsible for the yogurt production process, from adding lactic acid bacteria to milk as raw material, through fermentation, stirring, filling, and packaging.