Deodorization × Personality Traits: Strong sense of responsibility
38 jobs found.
Hydrogenated Oil Refining Worker
A job that refines hydrogenated oil to produce industrial oils and fats used as raw materials for paints, varnishes, etc.
Oil Extractor (Animal and Vegetable Oil Manufacturing)
A manufacturing job that extracts and refines oils and fats from seeds, fruits, fish, etc., of plants and animals, processing them into suitable forms for food, industrial use, etc.
Salad Oil Manufacturing Worker
A profession that manufactures edible oil through processes such as pressing, extraction, refining, and deodorization from raw materials like soybeans and rapeseed.
Catalyst Worker (Oil and Fat Products Manufacturing)
A manufacturing job that operates and manages chemical reactions using catalysts in the production process of oil and fat products.
Edible Hydrogenated Oil Manufacturing Worker
Edible hydrogenated oil manufacturing workers are specialized workers who produce hardened oil by adding hydrogen to oils and fats. They operate production equipment, manage quality, and maintain safety and hygiene.
Edible Oil and Fat Refining Worker
This occupation involves operating processes from receiving raw materials for edible oils and fats, through refining, decolorization, deodorization, deacidification, etc., to produce oils and fats of quality suitable for consumption.
White Sesame Oil Manufacturer
Technician who manufactures white sesame oil through refining processes such as deacidification, decolorization, and deodorization using edible vegetable oil as raw material.
Oil Refiner (Animal and Vegetable Oil Manufacturing)
This occupation involves operating and monitoring machinery for processes such as pressing, solvent extraction, degumming, neutralization, decolorization, and deodorization in the extraction and refining stages of animal and vegetable oils and fats to manufacture high-quality oil and fat products.
Deodorization Worker (Animal and Vegetable Oil and Fat Manufacturing)
Manufacturing technician responsible for the deodorization process of animal and vegetable oils and fats, removing off-odor components from oils and fats using methods such as heating, vacuum, and adsorption to improve the quality of foods, cosmetics, etc.
Decolorization Worker (Animal and Vegetable Oil and Fat Manufacturing)
A job responsible for the decolorization process to remove pigments and impurities from animal and vegetable oils and fats to meet quality standards.