Customer Service × Classification Details: Customer Service and Food Service Occupations
46 jobs found.
Counter Hostess
A profession that provides food, drinks, and conversation to customers across the bar counter, creating the store's atmosphere.
Kappo Ryokan Owner
Kappo ryokan owners manage ryokans that provide kappo cuisine, handling everything from cuisine supervision and service to overall lodging operations.
Cafe Waitress
A cafe waitress handles order taking and serving of food and drinks, cashiering, cleaning, etc., at cafe stores, and is responsible for overall customer service.
Cafe Owner
An occupation that manages a cafe, handling store operations, menu development, customer service, and sales management.
Simple Lodging House Owner
A profession that operates simple lodging houses, handling guest services and facility operations management.
Coffee Shop Manager
Oversees all aspects of coffee shop operations, including staff management, sales and cost control, and customer service improvements to maintain and enhance store profitability and quality.
Caddy Master
A professional who oversees and manages caddy operations at golf courses, providing high-quality services to customers through reservations, staff assignments, education, and guidance.
Light Meal Restaurant Owner
A profession that manages and operates restaurants providing light meals and beverages. Responsible for a wide range of tasks from store operations, menu development, customer service, to sales management.
Game Center Clerk
A job that involves customer service, cashier duties, prize exchanges, machine maintenance, etc., on the game center floor to provide customers with a comfortable gaming environment.
Park Fee Collector
A job that involves collecting entrance fees from users at the park entrance and issuing and checking tickets.