Cost Management × Personality Traits: Patient
2 jobs found.
Restaurant Owner (those who engage in cooking work themselves)
A job that handles both restaurant management and cooking, covering all aspects of store operations from menu planning, ingredient procurement, cooking, customer service, to hygiene management.
Procurement Clerk (Production Site)
A clerical role at production sites that orders necessary parts and materials from suppliers and manages delivery dates and inventory. Handles cost management, delivery adjustments, acceptance inspection, invoice processing, and other tasks to support the production line.