Concentration × Workstyle: Factory work
14 jobs found.
Salting-out Worker (Soap Manufacturing)
This occupation involves separating and recovering the soap base from the reaction solution after saponification in the soap manufacturing process using salting-out, separating glycerin and others, and obtaining soap products.
Glycerin Boiling Worker
A manufacturing worker who heats, distills, and concentrates glycerin-containing solutions to achieve the specified purity and concentration.
Candied Fruit Manufacturing Worker (Confectionery Manufacturing)
A profession that manufactures candied fruit products by immersing raw materials such as fruits in sugar solution, followed by heating, concentration, or drying processes.
Sanon Manufacturing Worker
This occupation manufactures sanon sugar by heating, concentrating, and crystallizing molasses derived from sugarcane or sugar beets. Involves machine operation and quality control.
Salt Production Equipment Operator
Equipment operator who uses seawater or raw salt to operate evaporation and crystallization equipment to produce table salt.
Raw Sugar Manufacturer
Raw Sugar Manufacturers are responsible for processing raw sugar to produce raw sugar. They handle process management, machine operation, and quality control for processes such as boiling down molasses, crystallization, centrifugal separation, and drying.
Medium White Sugar Manufacturing Worker
Manufacturing worker responsible for producing medium white sugar, one of the sugar refining processes. Processes raw sugar, managing and operating the crystallization, centrifugation, and drying processes.
Tomato Ketchup Manufacturing Worker
An occupation that manufactures ketchup using tomatoes as raw materials through processes such as washing, heat concentration, addition of seasonings, sterilization, and filling.
Glucose manufacturing worker
Factory operator who manufactures glucose from starch as raw material through processes such as hydrolysis and ion exchange.
Powdered Milk Concentrator Operator
A job that operates and manages machines that concentrate milk and dairy products and process them into powder form.