Concentration Control × Classification Details: Other Food Manufacturing and Processing Workers
3 jobs found.
Starch Dissolving Worker
Operator at manufacturing sites who dissolves starch using water or heat and adjusts and manages concentration and viscosity.
Sugar Syrup Evaporator Worker
This occupation involves heating and concentrating sugar solutions obtained from sugarcane or sugar beets using evaporators and heat exchangers, and adjusting them to concentrations suitable for crystallization or product processes.
Sugar Extraction Worker
A job that extracts sugar from fruits or raw materials and manufactures it as syrup or extract.