Complaint Handling × Strengths: Attention to Detail & Accuracy
For Those Strong in Attention to Detail & Accuracy
This collection features jobs that may suit those who are relatively comfortable paying attention to details and working accurately.
Situations requiring accuracy exist in many jobs, but their degree and nature vary. Some situations demand numerical accuracy, while others require precision in language or movement. While pursuing perfection is important, discerning the appropriate level of accuracy for each situation is also a valuable skill.
The jobs introduced here tend to offer more opportunities to utilize attention to detail and accuracy. Explore where your thoroughness can create value.
40 jobs found.
Customer Service Staff (Department Store)
A job in department store locations that provides customer service and sales to visiting customers, handling product explanations, recommendations, cashier operations, customer correspondence, and more.
Receptionist (Hotel)
A job at hotel front desks and similar locations, providing reception, guidance, and services to guests to support comfortable stays.
Telecommunicator
A job that responds to customer inquiries via telephone or the internet, providing information and solving problems.
Store Field Advisor
Involves regularly patrolling multiple stores to check sales performance, customer service quality, manual compliance, etc., and proposing and providing guidance on improvement measures.
Telephone Operator (Inbound Operations)
A job that receives phone inquiries from customers, provides guidance on products or services, solves problems, and handles reception tasks.
Server
A service job in restaurants and similar establishments, involving guiding customers, taking orders, serving food and drinks, and handling payments.
Pachinko Attendant
Customer service role handling floor and counter operations in a pachinko parlor, including player assistance, equipment management, prize exchange, and more.
Head Clerk (Ryokan)
Handles front desk operations, reservation and accounting management, staff coordination, etc., to ensure smooth ryokan operations.
Floor Captain
A role that oversees service operations across the entire guest room floor in hotels or ryokans, managing staff, maintaining quality, and providing guest services.
Hall Staff (Restaurant)
Customer service staff at restaurants who guide incoming customers, take orders, serve food, handle billing, etc.