Cleaning × Recommended Skills: Safety and Hygiene Management
6 jobs found.
Dishwashing (Chasing: For Cooking Apprentices)
Entry-level support role in restaurant or cafeteria kitchens, washing dishes and cooking utensils to maintain a hygienic environment.
Washing, Stretching, and Dyeing Worker
Occupation that cleans, dyes, and finishes textile products. Removes dirt from clothing and fabric products, adjusts texture and color via bleaching and dyeing, and handles final finishing as a technical role.
Steward (Tableware Management)
A specialist role that handles the washing, drying, replenishing, and management of tableware used in restaurants, hotels, etc., supporting smooth serving between the kitchen and dining hall.
Ice Making Machine Operator
A job involving operating and adjusting ice-making machines to handle everything from ice production to packaging, including machine operation and maintenance management.
Vehicle Cleaning and Washing Staff
This occupation involves cleaning and washing vehicles such as buses, taxis, and railway cars using high-pressure washers or manual labor to maintain their appearance and hygiene.
Fine Flour Manufacturing Worker
A job that manufactures fine powder (fine flour) by pulverizing, drying, and sieving raw materials.