Chicken Meat × Workstyle: Shift Work
3 jobs found.
Poultry (kakin) Breeder
A profession that raises poultry (such as chickens, turkeys, ducks, etc.) and performs environment management, feeding, and hygiene management to rear them for meat or egg production.
Livestock Rearer
An occupation that properly rears and manages livestock such as cattle, pigs, and chickens, performing tasks including breeding, health management, and feed formulation.
Broiler Slaughter Worker
Handles dismantling of broilers (meat chickens), removal of entrails, washing, sorting by parts, and plays a key role in the meat processing line.