Centrifugal Separation × Required Skills: Hygiene Management
8 jobs found.
Cream Separation Worker (Butter Manufacturing)
A job that uses a centrifugal separation device to separate cream from raw milk and prepares cream as the raw material for butter.
Rock Sugar Manufacturing Worker
Specialist who crystallizes sugar solution in an appropriate temperature and humidity environment to manufacture rock sugar.
Sanon Manufacturing Worker
This occupation manufactures sanon sugar by heating, concentrating, and crystallizing molasses derived from sugarcane or sugar beets. Involves machine operation and quality control.
Fat Separator Worker (Butter Manufacturing)
Processing worker who separates cream from raw milk and processes the cream to manufacture butter. Handles operation of centrifugal separators, sterilization, and quality control.
Edible Oil Manufacturing Worker
This occupation handles the entire manufacturing process from raw material processing to refining and filling of edible oils.
Sugar Crystallization Worker
Occupation that refines sugar liquor extracted from sugarcane or sugar beets, crystallizes it, and manufactures sugar. Responsible for processes such as decolorization, concentration, crystallization, centrifugal separation, and drying.
Dehydration Worker (Canning)
A job that handles the dehydration process of raw materials in the canning production process, performing appropriate moisture removal and quality maintenance.
Oil and Fat Preprocessing Worker (Animal and Vegetable Oil and Fat Manufacturing)
A manufacturing job that receives raw materials for animal and vegetable oils and fats, performs preprocessing such as foreign matter removal and pH adjustment, and ensures quality in subsequent processes.