Bread × Recommended Skills

Food Hygiene Management (2) Hygiene Management (HACCP) (2) Line Work Experience (2) Quality Control (2) Quality Management (2) Automation Line Knowledge (1) Basic HACCP Knowledge (1) Basic Machine Maintenance (1) Bread Decoration and Finishing Techniques (1) Business improvement proposals (1) Cost management (1) Decoration Technique (Western Confections) (1) Dough Adjustment (1) Dough Fermentation Management (1) Equipment Maintenance (1) Fermentation techniques (1) Food Labeling Law Knowledge (1) Food hygiene knowledge (1) Food labeling law knowledge (1) Forklift Operation License (1) German language (1) Gift Suggestions (1) Ingredient Knowledge (1) Inventory Management (1) Inventory Ordering Management (1) Liquor knowledge (1) Machine Cleaning and Maintenance (1) Machine Operation (1) Manufacturing Process Improvement (1) Manufacturing management system operation (1)